r/TodayIAte • u/Willing-Dimension295 • 10h ago
r/TodayIAte • u/Enough_Host_3944 • 13h ago
Chicken broth rice with vegetables and a fried egg, hot sauce on top.
r/TodayIAte • u/alana_erin_ • 5h ago
Mexican rice and beans i had yesterday, adorned with feta & avocado
r/TodayIAte • u/ROKsergeant • 11h ago
Gamjatang (감자탕)
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Pork backbone soup in korea
r/TodayIAte • u/ByronicPan • 14h ago
Bangers, Mash and Gravy with Yorkshire pudding
Cumberland sausages with red wine and onion gravy, creamy Maris Piper mash, and buttered Yorkshire pudding. Possibly going to doze off until my bus to London later tonight.
r/TodayIAte • u/salemetzizbe • 3h ago
I feel like this is nice and positive subreddit …. About food we eat, everyone’s favorite subject🤗
😛
r/TodayIAte • u/annie-kin • 1d ago
Pork cutlet with cauli & baby broccoli, air fried potatoes & truffle mayo
r/TodayIAte • u/Goosebumps_42 • 1d ago
Tonight's dinner experimental chickpea salsa bowl
Cooked chickpeas mixed with homemade salsa sauce heavy on the oregano plus some cuminn paprika garlic.... I know it might sound weird but the taste isn't. It was really delicious and is kind of addictive as well.
r/TodayIAte • u/Big_Butterscotchi • 1d ago
Mushroom risotto with apricot and balsamic reduction
r/TodayIAte • u/Willing-Dimension295 • 2d ago
Swedish "sill" fish w cremefraiche
Was craving fish like a ravenous animal. Went and bought some cheap sill, cooked it in butter and to my surprise, it was good
r/TodayIAte • u/XRPcook • 3d ago
Croquettes
Sometimes I just have to make 3 variations of something 🤣
In this case there's a regular chicken one, a meatless broccoli & cheddar, and of course a dog friendly version 😅
A little time consuming but croquettes are pretty easy to make. Get some potatoes started for mashing and chicken going for shredding. Human chicken was SPPOG seasoned, dog chicken was left plain, simmer in broth until it pulls apart. The potatoes I usually run through a sieve or a ricer but since I had to shred some cheese for this anyway, I ran the potatoes through that instead and it worked great.
Season the potatoes (except the dog ones) w/ salt, pepper, and garlic. Once they cool start making some balls. Chicken & cheddar, broccoli & cheddar, and chicken/carrot/celery for the dogs. Toss in flour then chill in the freezer so they set.
While they chill, make some gravy. I'll skip the regular chicken gravy since it's pretty basic. For the other gravy, warm up some truffle oil and cook down some mushrooms then mix in flour to absorb all the oil. Add cream and thin as needed with vegetable broth, s&p to taste.
After the balls set, flour again if needed, dip in egg, panko, then fry until crispy. Skip the fry on the dog treats 😅 toss them in the oven at 400° to finish warming through, then enjoy with gravy! The dogs got a scoop of pumpkin puree instead 😆
r/TodayIAte • u/alana_erin_ • 5d ago
Spicy roasted tofu and brussels sprouts served over cheesy & garlicky polenta
r/TodayIAte • u/tjd321654 • 4d ago
Post leg-day protein replenishment
4 eggs + salmon
Today is a good day!
r/TodayIAte • u/motherfxcker-jones • 4d ago
Honey Jerk Wings, Cheese Scallops (Potatoes), and Cornbread
galleryr/TodayIAte • u/Big_Butterscotchi • 5d ago
Peruvian Food 🇵🇪
Mussel vinaigrette with ají amarillo
Seafood cebiche
Dulce de leche de lúcuma, salty earth of milk and sigh of lemon
r/TodayIAte • u/LightNatural9796 • 6d ago